Rating 5.0

(254) · 20 min

This recipe for an easy appetizer borrows from the Ashkenazi tradition, making it a perfect Hanukkah offering Roasted beets, dill, walnuts and horseradish ...

Aug 14, 2017 · Ingredients: 2 medium beets, scrubbed and trimmed 2 Tbsp. Dill Olive Oil, more for beets 45 grams walnuts (about 1/2 cup)

Garlicky Beet Spread with Yogurt, Dill and Horseradish. cooking.nytimes.com · Jenn Crawford. loading... Ingredients. 2 medium beets, scrubbed and trimmed 2 ...

Nov 17, 2014 · This recipe for an easy appetizer borrows from the Ashkenazi tradition, making it a perfect Hanukkah offering. Roasted beets, dill, walnuts ...

Rating 5.0

(144) · 30 min

Ingredients · 4 or 5baby beets (about the size of a golf ball); or one full-size beet, peeled and quartered · 1teaspoon minced garlic · 2teaspoons freshly squeezed ...

Dec 29, 2019 · This recipe for an easy appetizer borrows from the Ashkenazi tradition, making it a perfect Hanukkah offering. Roasted beets, dill, walnuts ...

Rating 4.0

(1,147) · 30 min

To serve, spread half of the yogurt dressing on a serving platter. Add the beet mixture and scatter the chickpeas all over the top. Spoon the remaining ...

Rating 5.0

(851) · 10 min

This recipe for a delicious raw beet dip comes from Botanica, a vegetable-focused restaurant in Los Angeles run by Emily Fiffer and Heather Sperling.