Rating
(1) · 5 min
A middle eastern style dip great with veggies and grilled bread. Can be prepared 1 day in advance, ganish with fresh chopped parsley.
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Rating
(1) · 1 hr 10 min
Ingredients for beetroot dip: beets. horseradish; salt; pepper; 4% whole milk yogurt.
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Apr 23, 2011 · 1 can of beets, drained · 1/2 cup Greek style yogurt · 4 tablespoons horseradish (the hotter the better) · 2 garlic cloves · 1/2 tsp coarse salt.
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30 min
ingredients · 2 tablespoons olive oil · 1 large onion, sliced · 1 garlic clove, sliced · 4 large beetroots, diced · 1 tablespoon balsamic vinegar · 2 tablespoons ...
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Feb 12, 2010 · This recipe is inspired by a cream cheese spread served in a lovely deli-café in Tallinn, called NOP. I've used it as a sandwich filling here, ...
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Feb 26, 2015 · Beetroot and Horseradish Dip · 2 cup chunks of steamed beetroot (250-300g) · ½ cup raw cashews soaked overnight, drained · 3 tsp horseradish cream ...
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